My Wild Kitchen
In 2021, Emily and her partner took on an allotment. It is an amazing space that has allowed Emily to be more sustainable whilst reaping the well-being benefits of nature. Their next plan is to…
In 2021, Emily and her partner took on an allotment. It is an amazing space that has allowed Emily to be more sustainable whilst reaping the well-being benefits of nature. Their next plan is to…
by Emily Marshall
With autumn just around the corner, we are now entering the American mink dispersal season.
In the drama of the open spaces around her, Emily can play the role of a lifetime. She knows the wildlife of the nature reserve as intimately as Yorick knew Hamlet, and with an audience of birds,…
How do water voles (and ecologists) decide what is ‘good quality habitat’? by Emily Marshall, Naturally Native Project Officer
From choosing their territory wisely, to building up a food store, find out how water voles prepare for winter - by Emily Marshall
While upland rush pasture looks vastly different from ‘ideal’ water vole habitat, it is nevertheless vital to their continued presence in the North East. Read all about this important habitat in…
For her A-Level Photography project, Emily-Jane is taking images of the landscapes that she loves; combining her two passions – photography and wildlife – so she can express herself in creative…